ORGANIZING AGRICULTURAL BIOGAS IN EUROPE: MODELS AND SOCIAL CHALLENGES

Authors

DOI:

https://doi.org/10.30890/2709-2313.2025-41-09-024

Keywords:

anaerobic digestion, farming, renewable energy, biogas, ecological transition, sustainable agriculture, rural development, viability

Abstract

As Europe leads global biogas production, this article investigates how agricultural anaerobic digestion (AD) is structured and governed, focusing on the social challenges of developing a coherent “European model.” Five key trends are identified: a shift

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References

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Published

2025-06-30

How to Cite

Mysak, P., & Mysak, I. (2025). ORGANIZING AGRICULTURAL BIOGAS IN EUROPE: MODELS AND SOCIAL CHALLENGES. European Science, 9(sge41-09), 126–137. https://doi.org/10.30890/2709-2313.2025-41-09-024