SMART-TECHNOLOGIES PRODUCTION OF FOOD PRODUCTS FOR PEOPLE IN CONDITIONS OF CONSTANT STRESS

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DOI:

https://doi.org/10.30890/2709-2313.2024-34-00-010

Keywords:

Smart-technologies, modeling, food, people in conditions of constant stress, dietary supplements

Abstract

Smart-technologies of food products for people in conditions of constant stress, which use dietary plant additives, were scientifically grounded and developed on the basis of theoretical and experimental studies. A scientific concept and possible concept

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Published

2024-11-30

How to Cite

Svidlo, K. (2024). SMART-TECHNOLOGIES PRODUCTION OF FOOD PRODUCTS FOR PEOPLE IN CONDITIONS OF CONSTANT STRESS. European Science, 2(sge34-02), 8–42. https://doi.org/10.30890/2709-2313.2024-34-00-010

Issue

No. sge34-02 (2024): Scientific research in modern conditions of instability '2024

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Chapters

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This work is licensed under a Creative Commons Attribution 4.0 International License.